神村酒造 DANRYU KŪSŪ 40% 720ml

DETAILS

This aged (kūsū) version of KAMIMURA’s signature Ryukyu Awamori has been matured in oak barrels for more than 3 years. It has been blended with amber-colored malt using a unique recipe, resulting in a sweet, vibrant aroma similar to vanilla and a gentle aftertaste that spreads in your mouth.

- Ryukyu Awamori
- ABV: 40%
- Koji (Thai rice)
- 720ml

*We do not sell alcoholic beverages to anyone under the age of 20.
*International shipping is unavailable for this item.

Founded in 1882 in Naha, Okinawa, KAMIMURA started selling the first oak barrel-aged aged Awamori (Kūsū) called "Danryu," in 1968, which opened up a new world in the Awamori industry. In 1999, in search of a better environment, the distillery relocated to the foothills of the lush Ishikawa Highlands in central Okinawa Island. They continue to preserve the traditional Ryukyu Awamori using the rich natural environment and traditional techniques.

MATERIAL

MADE IN JAPAN

SIZE