KOMAKI BENIKOMAKI 720ml

DETAILS

Created by the late female master distiller Setsuko Komaki with the idea of making sweet potato shochu more approachable and enjoyable for women and younger generations, this shochu is made from the popular variety of sweet potato called "Beni Satsuma", which has high sugar content even when roasted. As a result, Benikomaki has a floral aroma, refreshing sweetness, and a light and crisp taste with a clean finish.

- Honkaku Shochu
- ABV: 30%
- Sweet potato (Kumesan), koji (Thai rice)
- 720ml

*We do not sell alcoholic beverages to anyone under the age of 20.
*International shipping is unavailable for this item.

Established in 1970 in Satsuma town in the northern part of Kagoshima, KOMAKI uses natural spring water from the Shiroyama mountain range and locally produced rice and sweet potatoes for our ingredients. The rich, earthy flavor is developed by using the Satsuma-style jar inherited since our founding and is a distinctive feature of KOMAKI distillery's honkaku shochu.

MATERIAL

MADE IN JAPAN

SIZE